The Complete Cooking for Two Cookbook (more than 250,000 copies sold) is coming out in a luxe, hardcover gift edition -- perfect for engagements, weddings, and graduations. For decades, the rule of thumb for recipes has been "serves 4 to 6," or even more, leaving small households, newlyweds, empty nesters, college students, and others stuck with days of leftovers. Who better than the test cooks at America's Test Kitchen, to deliver the perfect solution to this problem. Part kitchen manual, part cookbook, this groundbreaking volume was the first of its kind to engineer recipes from the ground u... [Read More]
From Michael Greger, M.D., FACLM, the physician behind the trusted and wildly popular website Nutritionfacts.org, and author of the New York Times bestselling book How Not to Die, comes a beautifully-designed, comprehensive cookbook complete with more than 120 recipes for delicious, life-saving, plant-based meals, snacks, and beverages.Dr. Michael Greger’s first traditionally published book, How Not to Die, presented the scientific evidence behind the only diet that can prevent and reverse many of the causes of premature death and disability. Now, The How Not to Die Cookbook puts that scienc... [Read More]
The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet—health, sustainability, and ethics—continue to resonate with more and more Americans, whether or not they’re fully vegetarian. This new edition has been completely reviewed and revised to stay relevant to today’s cooks: New recipes include more vegan options and a brand-new chapter on smoothies, teas, and more. Charts, variati... [Read More]
Delicious and fragrant, coconut oil is one of the most useful foods you can keep in your pantry. Cold-pressed from the world’s best-quality organic coconuts, our extra-virgin organic coconut Oil is flavorful and aromatic, adding nutrient-rich flavor to your favorite foods and recipes. Whether you’re using it to cook, bake, or as a clean and natural moisturizer, Viva Naturals Organic extra-virgin coconut oil is the one product you’ll use every single day. Try it today – you’ll be glad you did.
You’ve Got Mail meets How to Eat a Cupcake in this delightful novel about a talented chef and the food critic who brings down her restaurant—whose chance meeting turns into a delectable romance of mistaken identities.In downtown Milwaukee, Wisconsin, Lou works tirelessly to build her beloved yet struggling French restaurant, Luella’s, into a success. She cheerfully balances her demanding business and even more demanding fiancé…until the morning she discovers him in the buff—with an intern. Witty yet gruff British transplant Al is keeping himself employed and entertained by writing s... [Read More]
Preserve and organize all your treasured family recipes -- past, present, and future -- in this attractive recipe journal.Record the recipe, the source, and why it holds special meaning for your family, as you create a treasure-trove of delicious and nostalgic memories!Journal includes recipe pages for Appetizers; Soups, Salads, & Sandwiches; Side Dishes; Main Courses; Desserts; Beverages; and More Recipes.You'll also find measurement equivalents, substitution suggestions, kitchen tips, a glossary of cooking terms, and more.Inside back cover pocket for extra notes and other mementos.Sturdy har... [Read More]
150 recipes to help you master the cooking basics, hack the pantry, and make everything from vegetarian go-tos to crowd-pleasing snacks to irresistible desserts. Tasty Ultimate is THE must-have companion for home cooks of all skill levels—whether you’re a sometimes cook or a master meal prepper. With 150 recipes, clever hacks, and must-know techniques, this cookbook will teach you how to kill it in the kitchen. In no time at all, you’ll be poaching like a pro, searing perfectly tender steaks, chopping veggies at warp speed, and frosting cakes better than Betty Crocker. You’ll tack... [Read More]
The first "A Date With a Dish" appeared in 1948; it reappeared as "The Ebony Cookbook" in 1962, and has stood the test of time. Freda DeKnight's selection from the thousands of American Negro recipes in her collection is unique. It preserves many dishes that might otherwise be lost to a TV-dinner generation. It provides a guide and reference for everyone, from novice cook to discriminating gourmet, who loves good food. The uses of herbs, spices and wines, a 'Guide for the Housewife' (which really tells how to cook), and a section of complete menus supplement the organized presentation of recip... [Read More]
One pan + fresh ingredients = dinner for two! Includes more than 70 recipes specially created to fill exactly two plates. With an emphasis on reducing prep time and the usual sinkful of dishes, cooking instructor Carla Snyder serves up the ideal couple's guide to simple, complete, and truly delicious meals—imagine Balsamic Braised Chicken Thighs with Figs and Creamy Polenta or Thyme-Rubbed Salmon with Shallots and Caramelized Cauliflower "Risotto"—that can be made in one skillet, in less than 60 minutes. More than 70 tasty and easy to prepare recipes that couples can make together in 60 mi... [Read More]
Island Fresh Coconut Oil is one of nature’s most precious gifts to culinary gurus, beauty experts and fitness junkies everywhere. Cold-pressed and never heated, we use a traditional method of oil extraction that preserves the unique features of coconut oil, including its tropical taste and aroma. Uses Weight Management: May be used as a daily supplement in divided tablespoon doses. Oil Pulling: Swish 1 tablespoon in your mouth on an empty stomach (in the morning or before bed) to benefit from coconut oil’s many properties. Topical Use: Lauric acid is coconut oil’s strongest MCT and leave... [Read More]
Instant #1 New York Times BestsellerDr. Izabella Wentz, the author of the phenomenal New York Times bestseller Hashimoto’s Thyroiditis, returns with a long-awaited, groundbreaking prescription to reverse the symptoms of this serious autoimmune condition that is becoming one of the country’s fastest growing diseases.More than thirty-five million Americans currently suffer from Hashimoto’s—an autoimmune disease that affects the thyroid gland and causes the body to attack its own cells. To alleviate the symptoms of this debilitating condition—including chronic cough, acid reflux, IBS, a... [Read More]
Offers tips on starting a collection, gathering information, and locating mail-order sources, and looks at the history of cookbooks from ancient Rome to the nineteenth century
Presents a collection of recipes for slow cooker meals that have a short preparation time and use a minimum number of ingredients, with options that include rosemary herbed pork chops, steak and mushrooms with gravy,
One diet that has become extremely popular in the past few years is the Mediterranean Diet. It is not an extremely restrictive diet and simply requires the individual to use certain foods to prepare a
This expansive book explains how this remarkable kitchen appliance makes the best food of your life incredibly easy to prepare. Get the most out of every meal AND the most out of your T-fal deep
This refresh of Fitzmorris's cookbook "features all of the favorite recipes, steeped in the towns Creole and Cajun traditions, but is updated to include a 16-page color insert with ... food photography and an updated
I dare to say that seasonings are the life of any dish you are cooking. Spices also known as seasonings, canmake a naturally bland dish into an extremely sumptuous meal.This spices have made our dishes
Texas Slow Cooker provides southern flavors with cooking know-how from The Lone Star State. Even great cooks, such as Cheryl Jamison, one of the preeminent authorities on American regional cuisine and the author of many
One diet that has become extremely popular in the past few years is the Mediterranean Diet. It is not an extremely restrictive diet and simply requires the individual to use certain foods to prepare a
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