Once your seafood has been cleaned and is ready to go in the steam pot, try using a clam bake bag! Not only will this stretchable bag make it easy to remove your clams when they have been steamed to perfection, but it will help with portion control too. Layer your bag with corn on the cob, potatoes, lobster, and clams for a traditional style clam bake. The bag will stretch to hold a large amount of seafood and it will also help keep the steam and delicious flavors inside.
Seafood is one of the most delicious food choices available out there. Most people depend on restaurants before they have an experience of the exquisiteness of it all, even though it is expensive. But here is the thing; you can cut down your dependence on restaurant and prepare seafood at home, saving money and having the time of your life in the process.Of course, you will need a cookbook created for this purpose. Look at that; you have found one already. You are definitely off to a great start.Inside the pages of this book, you will find nothing but delicious seafood recipes you can try at h... [Read More]
There are two things you need to know about OLD BAY Seasoning: 1. It’s great on seafood. 2. It’s great on everything else! OLD BAY’s unique blend of 18 herbs and spices was born along the Chesapeake Bay over 75 years ago. Today, it’s won over hearts (and mouths!) across the USA. Marylanders can’t imagine crab without it. They’re shaking and stirring it straight into low country boils down south, and all around the country, folks are getting creative, pairing OLD BAY with pizza, popcorn, donuts, veggies, burgers and fries to name a few.
This professional quality 80 quart and heavy aluminum gauge boiling pot gives you the freedom to cook the type of food you want. Be it Seafood boils, Crawfish, Lobsters, Crabs, Tamale, Fish fry, Turkey fry, Gumbo etc this pot handles them all. With its riveted handles on the sides it's perfectly durable for your fun filled experiences. Comes with a 12 quart stock pot best suited for boiling vegetables, pasta, beans or the type of food you want. Time to enjoy your Backyard parties, Tailgating before a crucial game or enjoy cooking for your customers! (Crawfish Cooker, Crawfish Steamer, Crawfish... [Read More]
Zatarain's Extra Spicy Pre-Seasoned Crab & Shrimp Boil brings authentic New Orleans-style flavor to your beach parties, block parties, and any other gathering of friends and family. Featuring zesty spices, including cayenne pepper and paprika, this pre-seasoned blend of all-natural herbs and spices delivers authentic flavor to 5+ pounds of shrimp or crawfish, a dozen crabs, corn on the cob, potatoes - and more! Just add one cup seasoning to seafood and boil, and in no time you'll be enjoying the flavors, aromas, and soul of The Big Easy!
Slap Ya Mama has been crafting top of the line quality cajun seasonings and recipes from Ville Platte, Louisiana for decades. A Family Business, Jack and Joseph Walker carry on the traditional cuisine of their grandmother, Wilda Marie, and their dad, Anthony. With a lower sodium content than most national brands and multiple blends to choose from, you're sure to find something to love! Check out Slap Ya Mama's seasonings, hot sauces, meal kits, and gift sets for your own slice of Lousiana.
Boil a dozen eggs in a flash using the Dash Deluxe Egg Cooker. Make up to 7 poached eggs or individual omelets at a time, or utilize the big omelette tray to make a one of a kind breakfast. Whether its soft, medium, hard boiled, poached, scrambled or an omelette, this egg cooker has you covered! This unique kitchen appliance allows you to heat tortillas and steam veggies as well! Unprocess your food today with the recipe book that is included with purchase, and gain access to our database of thousands of recipes for free!
When it comes to cooking your meat in the smoker, you have likely gotten it perfected down to a science. You know the ins and outs of your smoker and how to make your meat come out the best, but there may be something that you are missing. If you are still using foil to smoke your meats, you may not be smoking the meat to its highest potential. With the Bryco Food Grade Butcher Paper Roll, you can trap in all of the flavor and smoke of your meat as it cooks without getting any of that metallic tin foil taste on your dinner. The Bryco Food Grade Butcher Paper Roll is a large roll of butcher pap... [Read More]
Fry up to a 20 pound turkey outdoors, or fry fresh filets to a crispy golden brown with this King Kooker Portable Propane Outdoor Cooker Package with Two Aluminum Pots. The 12" portable propane outdoor cooker has a high pressure 33,000 BTU cast burner and the package includes a large 29 quart aluminum turkey pot with lid, and punched aluminum basket for boiling. Also includes turkey rack and lifting hook, and an 11 quart aluminum fry pan with basket and heat resistant handle. Use the deep fry thermometer to monitor the temperature of the oil and adjust the flame with the adjustable regulator w... [Read More]
Pink Butcher Paper also known as peach paper or the BBQ paper. It is highly popular among BBQ professionals for wrapping briskets/meat for smoking. This is because foil is non-porous and it does not allow the steam to escape during smoking. It will condense and in turn, soil the crispy bark of the meat. A highly porous butcher paper solves most of these issues by allowing the steam to escape, while keeping the contents protected from the full assault of the smoker. Why Tenderlicious Butcher Paper? Our paper, made in USA, has been around since 1982. Using our specially formulated treatment, the... [Read More]
While our company and product line have grown over the years, we remain committed to providing our customers with safe, high-quality, heavy-duty cookers, cookware, accessories and seasonings to suit all of their outdoor cooking needs.
Headed to a crawfish boil this summer? Look cool with this Who's Your Crawdaddy t-shirt fronted by mardi gras-themed graphic and a sassy message! Descriptive words: Cajun, crawfish, boil, crawdad, crayfish, lobster, corn, sauce, sweet-corn, spicy, Louisiana, mardi-gras, mudbug, recipe, potato, shrimp, seafood, chef, cookout, festival
150 recipes from the best seafood markets in New EnglandFrom New Haven to Bar Harbor, the New England coast is home to some of the best lobster pounds and fish markets in the world. Dedicated
Tasty and innovative recipes that show just how creative a home cook can be with a simple can of fish. Canned seafood is ready when you are. It's a quick alternative to fast food and
This fish recipe book is the perfect way to start a healthy diet. Fish are amongst the healthiest meat with plenty of fatty acids that are good for the heart.This book will also help guide
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