The beloved owner of the wildly popular Sweetie Pie's restaurant, and star of the OWN reality television show Welcome to Sweetie Pie's shares recipes for her renowned soul food and the lessons she's learned on the path to success.Growing up in Mississippi and St. Louis, Robbie Montgomery, the oldest of nine children, was often responsible for putting meals on the family table. Working side by side with her mother in their St. Louis kitchen, Robbie learned to prepare dozens of classic soul food dishes.Now, at seventy-two, Miss Robbie passes down those traditions for generations of fans to enjoy... [Read More]
Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen.The first cookbook and recipe book from Tha Dogg, From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen. You've seen Snoop Dogg work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party, and now Tha Dogg's up in your kitchen...with his first cookbook.Recipe book that delivers 50 recipes straight from Snoop's own collection: Snoop's cookbook features OG soul food cookbook staples like Baked Mac & Cheese and Fried Bologna Sandwiches with Chips, and new takes on class... [Read More]
100 vegan recipes that riff on Southern cooking in surprising and delicious ways, beautifully illustrated with full-color photography. Jenné Claiborne grew up in Atlanta eating classic Soul Food—fluffy biscuits, smoky sausage, Nana's sweet potato pie—but thought she'd have to give all that up when she went vegan. As a chef, she instead spent years tweaking and experimenting to infuse plant-based, life-giving, glow-worthy foods with the flavor and depth that feeds the soul. In Sweet Potato Soul, Jenné revives the long tradition of using fresh, local ingredients creatively in dishes lik... [Read More]
This is an awesome cookbook that will bring back many memories of your family and friends cooking in the kitchen. Recipes of old dishes you always wanted to cook but could not remember or did not know how. When preparing these dishes the aroma will call you to the kitchen. These recipes are so well explained you don't have to be a cook to get perfection.
Appetizers are fun to make, and even more, fun to eat. They are yummy delights everyone loves to have a taste of. They are perfect for any time of the day and do not require any special occasion to make them. They are great additions to the family’s movie night, your study time, or any other activities.It is therefore important to know how to make the best appetizers and snacks, no? This book will open your eyes to amazing ingredients of all shapes, colors, and tastes that you can utilize in the process of making your appetizers.Think about how colorful a birthday party, a family function or... [Read More]
In the South, food plays a major role in holiday gatherings. From Thanksgiving, Christmas, New Year's, Brunch, Easter, Memorial Day, July 4th, Labor Day and parties, you will find a wide variety of southern recipes. Included are over 250 recipes for your holiday table or party.Turkey, Ham, Goose, Duck, Appetizers, Breads, Pies, Cakes, Candies, Stuffing Recipes, Cookies, Side Dishes and even leftover recipes are all included. I've included menu ideas to help you plan the perfect feast. My mother made every holiday a special occasion. She would have a spread on the table you would not belie... [Read More]
With Thanksgiving and Christmas just around the corner, thousands of kitchens around the US will be filled with the smell of homemade eggnog being made.With the help of this eggnog cookbook, you will learn how to make 25 of the best delicious eggnog recipes from scratch. Each recipe is incredibly easy to put together and will help you to make a drink that makes your next holiday party that much more enjoyable.So, what are you waiting for?Grab a copy of this book and start making eggnog today!==> Buy this book today and get a big bonus cookbook collection inside!!!
Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he’s cooking, it’s for family and friends. Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites—dishes that everyone should (at least in Mr. Bourdain’s opinion) know how to cook. Once the supposed "bad boy" of c... [Read More]
Whether you’re throwing a holiday party for family and friends for the first time, or have hosted an annual shindig for years, you always want to put your best foot forward when it comes to the food. The right appetizers can really set the mood for the whole gathering, and the better they taste and look, the more anticipation your guests will have for the main course. Having an idea of the theme or “tone” you want to set for your gathering will help you prepare an appropriate menu perfect for your soiree and its guests. The 30 appetizer recipes included in the Holiday Appetizer cookbook ... [Read More]
If you love the taste of homemade biscuits and have always wanted to learn how to make your own, then this is the perfect cookbook for you. Throughout this biscuit cookbook, you will learn how to make homemade biscuits such as:• Classic Buttermilk Biscuits• Garlic and Cheese Biscuit Bombs• Cream Cheese Biscuits• Blueberry Biscuits• Homemade Drop Biscuits• Cheddar Cheese and Bacon Biscuits• Honey Buttermilk Biscuits• Vegan Biscuits• Biscuit Pot Pie• and much, much more!So, what are you waiting for?Grab a copy of this cookbook and start making homemade biscuits as soon as tod... [Read More]
What is a party without appetizers? Wait; let’s take a minute to appreciate what these light but satisfying food items do? They get the people into the party spirit, they give people something to talk and laugh about, and of course, they prepare them for what’s to come.No pressure, but you need to ensure that your appetizer menu is nothing but amazing. You do not need to do much, anyway; just get the right ingredients and know the steps to follow. These are much easier when you have the right cookbook.Well, you (almost) have this cookbook, so you have everything you need to be an affable h... [Read More]
Get the Paperback Version and receive the Kindle Version for FREE with Kindle Matchbook.Check out and follow the Author Page for more books from this author.Did you just get a new electric pressure cooker or already have one?Do you find it difficult to figure out, which meals to make with your electric pressure cooker?Then how would you like to become inspired to create some of the most flavorful recipes for your new appliance?If you do and you would, then now you can make some of the best recipes for yourself, friends and family.The Electric Pressure Cooker Cookbook provides you with fantasti... [Read More]
Welcome guests to your home with this unique, seasonal flag. Perfect for any deck, patio, porch or veranda and make charming decorative statements for any backyard, lawn or garden. Double sided with good size opening at the top, which works for both garden flag pole and lamppost pole. This adds just the right amount of color to front yard garden. The burlap is durable and holds up well.
As soon as you mention snacks, you will have cookies and chips on your mind. But, what if you want a healthier alternative? With this Appetizers & Snacks cookbook, you can prepare the tastiest treats for you and your family. Instead of grabbing snacks that are high in sugars and fats, make your own. Despite eating properly, you will save money as well.Eating healthy snacks is a very important thing, because they will keep you full and it is very likely that you will not overeat at dinner and lunch. On the other hand, they will keep the energy level high and therefore eliminate any signs of fat... [Read More]
Chris Chamberlain, author of the popular The Southern Foodie Cookbook, takes you back to the South for a tour of the restaurants that make the best pig
Since the original Best of the Best from Florida Cookbook was released in 1986, hundreds of wonderful new cookbooks have evolved from Florida's diverse cuisine. So many, in fact, that the editors felt Florida should
Discover 100 great-tasting recipes identified by millions of home cooks visiting Allrecipes.com the worlds largest food website as the best Thanksgiving recipes. Now collected in one cookbook in an easy-to-browse format for inspiration and for
Thanksgiving is a cherished time to gather around the table for a feast with family and friends. The traditions surrounding this American holiday are boundless, reflecting personal style and a diverse range of dishes. But
115 Southern-style classics from your cast-iron cookware!This new Special Collector's Edition from Southern Living is going to show you just how versatile cast-iron cookware can be! Let Best Cast-Iron Recipes become your guide to preparing
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