Get the salmon marinades everyone is talking about from the wildly popular Eddy Matsumoto Low-calorie, easy, flavorful marinades that will leave your family asking when you found time to become a professional chef. “Excellent.” – Jennifer Peters “It’s always an argument in my family which Eddy Matsumoto recipe we should try next. They’re all great.” – Josh Luhn “Fantastic recipes. We’ll have to move someplace where salmon is cheap or we’re gonna go broke.” – Edward Martin
This natural BBQ Seasoning from Simple Girl is an ideal way to give your favorite low calorie meals a healthy flavor boost. The Simple Girl BBQ Seasoning is a delicious blend of herbs and spices: paprika - sea salt - dehydrated onion and garlic - hickory smoke flavor - citric acid - plus diet-approved brand of stevia sweetener. Not more than 1% tricalcium phosphate has been added to prevent caking. You can rest assured this natural BBQ seasoning contains absolutely no sugar or artificial sweeteners making it safe-to-use by anyone watching their sugar intake or adhering to a strict low calorie ... [Read More]
Salmon Magic, one of Chef Paul´s most popular creations, is a unique blend of carefully selected herbs and spices with subtle accents of dry mustard seeds. These distinct flavors enhance the natural goodness of salmon or any other type of fish, shellfish or seafood. Whether you are grilling, sautéing, baking, broiling or poaching, Chef Paul´s Salmon Magic is the best.
A collection of recipes that is as versatile as your toaster oven itself. Toaster ovens are versatile, compact and convenient, doing the job of both a toaster and a full-size oven while using far less space and far less energy. They can do so much more than just toast -- they can bake, broil, brown and keep food warm. This updated edition includes 125 delicious recipes from Linda's previous book, practical tips, and information on various toaster ovens, and, by popular demand, an all-new "Basics" section with over 25 easy recipes. All of the recipes are designed exclusively for toaster oven... [Read More]
Get the seafood recipes everyone is talking about from the wildly popular Eddy Matsumoto Low-calorie, easy, flavorful recipes that will leave your family asking when you found time to become a professional chef. This is a super bundle of Eddy Matsumoto’s best-selling and award-winning seafood and fish recipes. You save MORE than 33%. 50 Dry Rubs for Fish 50 Dry Rubs for Shrimp 50 Marinades for Salmon “Fast and healthy. My kids are asking for fish now instead of chicken fingers. Awesome recipes.” – Yvonne Strashin (BC Fish & Game) “I can’t remember the last time I had shrimp this fl... [Read More]
Eat smarter and improve overall heart health with this low cholesterol cookbook and action plan. Getting serious about heart health can be overwhelming. That’s why cardiac dietitian, Jennifer Koslo, and “Go Low Cholesterol” blogger, Karen Swanson, created The Low Cholesterol Cookbook and Action Plan. With an easy-to-follow 4-week program, this low cholesterol cookbook will help you lower cholesterol naturally, with food and exercise. This low cholesterol cookbook delivers comprehensive recipes and a proactive meal plan to help you eliminate bad fats without losing the flavors your heart ... [Read More]
Cook, eat, and be fit with 200 recipes from Bobby Flay, whose approach to healthy eating is all about flavor—not eliminating anything from your diet. With a profession that has him constantly developing and tasting new recipes, chef Bobby Flay does not eschew any foods: bread, bacon, and butter are still all on the table. His secret to staying healthy is to have on hand an arsenal of low-calorie flavor bombs—like rubs, relishes, and marinades—to transform lean proteins, whole grains, and fresh produce into craveworthy meals at home. In Bobby Flay Fit, Bobby shares smoothies and juices... [Read More]
The complete guide to buying, cooking, and enjoying seafood—with more than 200 recipes—from the restaurant that knows it best.Legal Sea Foods’s motto is, “If it isn’t fresh, it isn’t Legal,” and the company has built its stellar reputation on serving only the freshest and safest fish. The Legal Sea Foods restaurant opened in Cambridge, Massachusetts, in 1968, and the business has since expanded to include twenty-six restaurants in seven states along the Eastern Seaboard as well as a mail-order company. In 1998, Bon Appétit named it one of ten classic American restaurants. Featur... [Read More]
Salmon Magic, Chef Paul´s newest creation, is a unique blend of carefully selected herbs and spices with subtle accents of dry mustard seeds. These distinct flavors enhance the natural goodness of salmon or any other type of fish, shellfish or seafood. Whether you are grilling, sauteing, baking, broiling or poaching, Chef Paul´s Salmon Magic adds just the right flavor to any recipe.
TrueFire brand Oven Roaster is made from 100% Western Red Cedar only sourced sustainably managed forests. Our brand carries the SFI logo (Sustainable Forest Initiative) giving you confidence that TrueFire is environmentally responsible Cooking with easy is easy, simply use in place of a baking sheet or tray. The TrueFire Oven Roaster contains a recessed area to capture any juices. There is no mess and easy to clean. The oven roaster will add a sweet subtle smoky flavor to you favorite foods, perfect for all types of meat, roasts, seafood, fruits, veggies and cheese, Use in the oven up to 365 d... [Read More]
Shake on our smoky, sweet blend of coarsely ground McCormick Smokehouse Maple Seasoning to liven up chicken, pork and seafood. Made with brown sugar, garlic, onion, maple syrup, orange peel and natural smoke flavor, this sweet and smoky seasoning brings robust flavor to the table. All it takes it just 1 tablespoon of our seasoning per 1 pound of meat to turn a simple meal into a mouthwatering event. From America’s #1 herb and spice brand. With No added MSG or artificial flavors it's flavor you can see, and feel great about.
McCormick Grill Mates Mojito Lime Seasoning is a sweet, bold combination of salt, spearmint, chili pepper, garlic and lime. Just shake our Montreal seasoning on chicken, seafood and steak for mouthwatering flavor. For a fresh twist, mix our Mojito Lime Seasoning with oil, vinegar and water to create a zesty marinade. Backyard barbecues just got effortlessly more delicious. With no MSG or artificial flavors, you’ll become master of the grill in no time.
We at Pork King Good have experimented with tons of alternative, low-carb breading options, pizza crusts, bread, pancakes, etc. and found that our favorite solution was also one of our favorite snacks: the pork rind! We found ourselves grinding up bags of pork rinds or chicharrones at a time so that we'd always have some on hand to quickly throw meals together, and it dawned on us that others might appreciate this as well. Voila! This is how Pork King Good Pork Rind Crumbs came to be. So, we've decided to offer a convenient pre-crushed option to the masses in the form of Pork Rind Crumbs! Our ... [Read More]
A delicious salt-free lemon-dill blend for salmon and other fish. Recipes for Lemon Dill Sauce and Lemon Dill Butter on label. Excellent with poached, grilled, or baked salmon. Also great with potatoes. 1.19 oz. jar. All natural.
Our salmon rub is a unique blend of chilies, cumin, brown sugar, paprika and other spices. It is the perfect accompaniment to cedar planked salmon as well as grilled seafood, chicken and pork. Simply rub
Chef Paul's New Orleans blend of unique seasonings is perfect for sprinkling on fries, salads, eggs or pasta; for shaking flavor on vegetables, chicken, seafood, steaks, chops or roasts. Use at the table in place
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