You can only master the art of cooking and improve your skills by using kitchen utensils of the best quality: Lucky Cook’s cutting knives. The 10-inch Lucky Cook sashimi knife with wood handle is a specialized knife which is lightweight, is well balanced, has an easy-to-grip non-slippery wooden handle and, most importantly, has a very sharp blade made of high-carbon stainless steel with stain resistance and toughness. The unique design of the 10-inch kitchen sushi knife includes a thin and long asymmetric blade that is sharpened on one side.You can sharpen the blade of the best sashimi knife... [Read More]
This KTF series5-Piece damascus kitchen knife setis designed for professional chefs. With its sharp edges, unique design and good cutting experience, it is preferred by consumers. Together stored in the elegant packaging, it is an ideal gift of choice. In addition, it is an ideal appliance for cooking beginners, professional chefs and ordinary households. 1. Product description 【1.1 Name】:YARENH 5-Piece damascus steel professional chef knife set 【1.2 Blade Material】: Damascus Steel. 【1.3 Handle Material】: Galbergia wood 【1.4 Packing】:Gift Box, In addition, it is an ideal gift ... [Read More]
Experience the precision of a traditional Japanese chef knife. The Simple Song 8" gyuto chef knife is expertly crafted and designed to give any chef, whether professionally at a restaurant or at home in the kitchen, the ability to experience the gracefulness a traditional Japanese knife offers it's wielder. From simple meals at home to the rigorous environment of a restaurant kitchen, this chef knife works to bring out the best in you by providing it's user dependable edge retention, balanced precision and unmatched sharpness. If on your journey you should encounter GOD, GOD will be cut.The Si... [Read More]
Our PAUDIN carving knife is suitable for cutting thick meats, roasts and ham. This classic 8-inch slicing knife is made from high-grade, German stainless steel, which has the best kitchen cutting performance among all steels. It is not only incredibly razor sharp but also keeping a high level of rust-resistance, wear-resistance and long-lasting performance while providing a maximum sharpness. Ultra-Sharp Reliable performance, precision forged blade makes every cut and slice happy, better longer edge than ordinary knife, due to the extreme hardness of HRC 50+ Ultra-durable Made of German st... [Read More]
Over a thousand years of craftsmanship have inspired the final form of the Kamikoto 神箏 Kanpeki Knife Set. Meticulously handcrafted, each blade features high-quality steel from Honshu 本州, Japan - a steel with high corrosion resistance and durability. The Kanpeki Knife Set is rigorously quality tested to ensure that it meets the distinction and caliber of Kamikoto 神箏. The Kamikoto 神箏 Kanpeki Knife Set includes one vegetable knife, one slicing knife, and one utility knife to tackle the smaller, more intricate chores in the kitchen. Each knife is precision balanced and weighted for... [Read More]
Upgrade the Way You Cook, Bringing Your Recipes to a Whole New Level!Cool Knifes 8INCH Professional VG10 Damascus Japanese Chef Knife is a premium high quality chef knife! These blades were forged in Japan.Not only is it great for chef's use but it's practical for a home kitchen cook as well. It makes an amazing chopper or slicer for vegetables, fruits, fish, chicken and beef!When it comes to knives, this chef knife has them beat:☆ Use for hours without hurting your hands - ergonomic design☆ Slice and dice without resistance - extremely sharp blade☆ A blade you can rely on for years - ma... [Read More]
At The Cutting Edge of Beauty and Performance The Dalstrong Shogun Series 8.5" kiritsuke knife is painstakingly crafted over 60 days using the highest quality materials, it is both a razor-sharp kitchen powerhouse and artistic statement in premium design and workmanship. Combining ancient Japanese sword making methods with the latest in breakthrough technologies, the Shogun Series kiritsuke knife is simply unrivaled in performance, beauty and value. FEATURES AND BENEFITS The Blade ✓Scalpel like sharpness at a staggering 8-12°degree angle per side ✓Incredible Edge Retention at 62+ R... [Read More]
Our 13" nonstick multipurpose chef knife is crafted with high quality surgical stainless steel that delivers flexibility and precise cuts with minimal effort. The thin, aerated blade design reduces sticking, creates less friction and makes the knife lightweight and easy to control. Superior quality high carbon stainless steel 8" razor sharp blade provides maximum sharpness, durability and edge retention. The blade is coated in 100% PFOA free, nonstick, food grade "Teflon" coating. Not just coating, we took it a step further and added 10 holes to the cutting edge to further reduce friction and ... [Read More]
This HTT series5-Piece damascus steel kitchen knife setis designed for professional chefs. With its sharp edges, unique design and good cutting experience, it is preferred by consumers. Together stored in the elegant packaging, it is an ideal gift of choice. In addition, it is an ideal appliance for cooking beginners, professional chefs and ordinary households. 1. Product description 【1.1 Name】:YARENH 5-Piece damascus steel professional chef knife set 【1.2 Blade Material】: Damascus Steel. 【1.3 Handle Material】: Galbergia wood 【1.4 Packing】:Gift Box, In addition, it is an ideal... [Read More]
If you love the Japanese art of sushi, but not the high prices associated with visiting your local sushi bar, it is easy to make this healthy and flavorful cuisine at home, as long as you have the right tools in your kitchen, especially a very sharp fish knife. The Culina 8-inch Sushi Knife is an ideal choice, effortlessly slicing through fresh fish, vegetables and meats, allowing you create flavorful sushi rolls and delicious platters of sashimi just like a professional sushi chef - at a fraction of the cost. Our professional-quality sushi knife features an extremely sharp carbon-steel blade... [Read More]
At the cutting edge of beauty and performance the strong shogun series chef knife is painstakingly crafted over 60 days Using the highest quality materials, it is both a razor-sharp kitchen powerhouse and artistic statement in premium Design and workmanship. Combining ancient Japanese sword making methods with the latest in breakthrough technologies, the shogun series chefs knife is simply unrivaled in performance, beauty and value. features and benefits the blade ✓scalpel like sharpness at a staggering 8-12°degree angle per side ✓aus-10v Vacuum heat treated Japanese super Steel core �... [Read More]
Ceramic Knife Set - Premium, Professionally-Balanced Knives (Set of 3 Unique Knives) with Wooden Carrying Case: This professional grade sushi knife set from Good Cooking has everything you need to make your own rolls or perfectly sliced sashimi. Each ceramic blade is balanced to the soft touch handle. Because these are ceramic and not stainless steel, these knives also naturally resist the growth of bacteria and will not rust or stain. This set includes a 8" sashimi knife, 7" santoku knife, and 6 1/8" nakiri knife as well as a beautiful wooden carrying case perfect for storing your knives or d... [Read More]
Slice and dice with a 9-piece stainless-steel knife set designed to carry out even the toughest cutting tasks. Made with sharp, heavy-duty blades that slice right through, this set helps to prepare your favorite meals
Sword making history in Japan dates back over 1,000 years, when master sword smiths practiced their craft making weapons for warriors. Modern Japanese kitchen knives are a descendant of these renowned swords, as evidenced in
From food preparation at your own home kitchen to commercial kitchen at a restaurant, Lux Décor’s 7 inch meat cleaver is the perfect fit in all kitchen conditions that provides a fine quality ultra-sharp blade
Nakama means friend, partner in Japanese. In this spirit Nakama knives are designed for you to use every day in your kitchen8-inch multi-purpose chef's knife; chopping, mincing, slicing, and dicingLarge blade with a slight curve
Debas are thick, stout knives traditionally used in Japan for filleting fish. Some users adapt the edge of these knives to other kitchen tasks such as parting out poultry or for use as a vegetable
Non stick coated for superior handling. Great for chopping,slicing,fileting, sushi and more.Non stick surface on blade for easy cleaning.Rocker blade design for superb chopping. Aerated design for balanced free flow performance. Superior chefs knife for
Please note, this item ships from an international seller. Expected delivery is 5-8 days. International ShippingPackage Include: 6 Piece Stainless Steel KnifeKnife Size:8 inch, 8 inch, 8 inch 7 inch, 5 inch, 3.5 inchKnife Type:Chef
This is the Masahiro G series MG-603 Deba traditional Japanese sushi chef knife made in Seki Japan. The Deba is the choice fish knife for the sushi chef, but many also use it for poultry
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