Classic Thai flavor. Real Thai, real easy. Gluten free. Preservative free. Trans fat free. Each box contains two envelopes. Produced in Thailand.
Whether you're looking for an Asian meal on the go or just want to give your favorite dishes a different twist, House of Tsang® products bring the flavors of Asia into your kitchen. Founded by contemporary and well-known chef David Tsang, House of Tsang® products draw on the flavors and spices of his childhood in Hong Kong: spicy ginger, bright citrus and classic teriyaki sauce. Show your creativity in the kitchen with a product line built on the ideals of authentic Asian flavors.
Peanuts are used extensively in Thai cuisine. This convenient item gives you the excitement of Thai flavor with the ease of shake & bake Ingredients: sugar, peanuts, dextrose, spices (chili, kaffir lime leaf, lemongrass, onion), salt, hydrolyzed vegetable protein (soybean, corn, maltodextrin), cornstarch, tricalcium phosphate (an anticaking agent), malic acid, yeast extract. Allergens: contains peanuts and soy.
Sky valley thai peanut sauce is both USDA-certified organic and quality assurance international organic certified for quality ingredients. Our recipe is entirely vegan, gluten-free and Non-GMO to accommodate as many diets as possible. Each 14.5 ounce bottle comes with twenty-three 1-tbsp. Servings so you can use it for multiple meals.
Watcharee has blended aromatic herbs and spices with other traditional premium ingredients, such as rich coconut cream and pure palm sugar, so that you can quickly prepare authentic Thai dishes at home, or add a bit of spice to your favorite creations. Watcharee's premium Thai peanut sauce is perfect for satay, a popular dish of skewered meat or fish, but also versatile enough as a spicy dipping sauce or the pièce de résistance for your favorite culinary creation.
Thai Peanut Sauce is one of the classic tastes of Thai food, and it is now yours, without the salt and fat. Bring fantastic flavor to noodles, rice, chicken or even a very special salad dressing. FROM OUR CUSTOMERS: 'Finding your Thai Peanut Sauce makes me feel as if I've died and gone to heaven! To find something so absolutely delicious with low calories, low fat and NO sodium is ecstasy!' - Pat Wetherall, Pennsylvania. Certified Organic by QAI. Organic, No Cholesterol, No MSG, No Preservatives, Gluten Free, Wheat Free, Dairy Free, No HVP, No Sulfites, All Natural, Salt Free, Fat Free, VEGAN,... [Read More]
A while back, a reader suggested we look at Asian peanut sauces, of which there are many, many in the market. Some are rather liquidy, others coarse like a sambal, but the best ones simply hit all the right flavor notes - they are intensely peanut-y, with a nice spicy-sweet balance. Which leads us to the newest members of our Taster's Choice Hall of Fame. Two peanut sauces - Jade and Annie Chun's - were head and shoulders above the rest in our blind tasting, scoring more than the 80 points required for entry into the Hall. First-place Jade ($8.80 for 13.5 ounces at Draeger's) received a perfec... [Read More]
Just coat & bake. Real Thai, real easy. Authentic Thai Taste: Turn plain chicken into an exciting Thai favorite with this spicy peanut bake. Use it to coat chicken, shrimp, pork chops, and more. Then bake 'till done. It's that simple. Serve with fragrant jasmine rice and you have a meal from your favorite Thai restaurant. Preservatives free. Trans fat free. MSG free. Gluten free. Produced in Thailand.
A stir fry noodle dish served in almost every Thai restaurant, pad Thai is not only a reliable favorite, but a national dish. In the late 1930s, not long after the country was renamed Thailand from siam, prime minister plaek phibunsongkhram promoted pad Thai as a new culinary creation that would help unify the country. Follow the traditional recipe by stir frying rice noodles, vegetables, eggs, tofu and chicken or shrimp with watcharee's pad Thai sauce, or use the sauce on seafood, salads or barbeque.
Pad Thai is the most famous of all Thai dishes. Our sauce makes it easy to have right at home! ingredients: palm sugar, tamarind juice (tamarind, water), water, shallot, sweet radish, garlic, soybean oil, potassium chloride, maltodextrin, miso (soybean, rice, salt), salt, hydrolyzed vegetable protein (soybeans, corn, maltodextrin), yeast extract, paprika oleoresin, citric acid, alpha-tocopherol, chili oleoresin. Allergen information: Allergens: contains peanuts and soy.
Founded in Bangkok by three friends, deSIAM is an independent Thai company committed to bringing you delicious and convenient options for cooking Thai food at home. Whether your tastes gravitate more toward curry, pad Thai, or stir fry, we have the sauces, curry pastes, noodles, and soup mixes that will push your recipe over the top. Spice up your food with deSIAM and turn your kitchen into a gourmet Thai restaurant.
HOUSE OF TSANG Bangkok Peanut Sauce is nutty and mild, with garlic, ginger and lemongrass. But don't let the name fool you: our thai peanut sauce is more than just for Thai food! Use it on chicken wings and pizza for a nutty flavor. Show your creativity in the kitchen with a product line built on the ideals of authentic Asian flavors. Making your next meal with HOUSE OF TSANG sauces is a breeze. Simply cook your protein, add veggies, and stir in this thai sauce. With HOUSE OF TSANG sauces, you're always 3 easy steps from your tasty place. HOUSE OF TSANG is a trademark of Hormel Foods, LLC.
Classic Thai flavor. Real Thai, real easy. Authentic Thai Taste: Simply combine this mix with coconut milk for the popular Thai flavor. Use as a marinade, pasta sauce, even as a dip for fresh vegetables. Preservatives free. Trans fat free. MSG free. Gluten free. Produced in Thailand.
King of Siam Thai Peanut Sauce blended with exotic Thai spices is delicious with meats, poultry and Satay (Thai barbecue). Perfect for dipping or even making a unique salad dressing.Ingredients: Water, Peanut Butter, Sugar, Tamarind,
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