Vegan books have risen to a dominant sales position in the vegetarian category. One-dish meals are perennially popular on American tables, and books devoted to one-dish cooking perform well. Robin Robertson's One-Dish Vegan is the first book at the intersection of these two powerful cookbook categories. Robin Robertson has built a publishing record of very successful titles in the vegetarian category. She is known for her creativity in the kitchen, for the breadth of enticing ingredients and flavors with which she works, and for her expertise in vegetarian nutrition - with a special focus late... [Read More]
An essential cookbook for vegetarians and vegans, this is the latest in the best-selling Big Book series. And you don't even have to be vegetarian -- just hungry -- to enjoy it. With the abundance of fresh, interesting vegetables, fruits, grains, and legumes found in today's markets, variety is now the spice of life for vegetarians too. This fabulous cookbook, overflowing with more than 225 recipes for cooking healthfully and creatively, is a one-stop guide to making the most of seasonal produce. From Eggs Florentine and Parmesan Pesto Sticks with Red Pepper Aioli to Thai Coconut Curry and Saf... [Read More]
The Best 125 Meatless Main Dishes features healthful dishes from around the world that don’t sacrifice flavor, such as:• Black Bean and Rice Casserole with Tomatoes and Smoked Provolone• Asparagus, Chevre, and Fresh Dill Baked in Filo Pastry• Curried Risotto with Carrots and Currants• Baked Green Tomatoes with Spicy Cornbread Stuffing• Roasted Garlic, Red Pepper, and Ricotta Calzone with Fresh Basil• Summer Salad Parisienne• Thai Tofu Saute with Chilies, Lime, and Lemongrass• Grilled Eggplant and Tempeh Skewers with Peanut Dipping Sauce• Creamed Corn and Cilantro Timbales w... [Read More]
Whether you avoid dairy products for ethical or environmental reasons, or you have dairy or soy allergies, you'll be in ice-cream heaven with this collection of slightly sinful to downright healthy frozen treats. With everything from traditional chocolate, vanilla, and strawberry to gourmet flavors that would rival any ice-cream parlor, this is the most extensive selection of rich, dairy-free ice cream and related desserts that can be easily made at home. From gooey sundaes, fruity sherbets and sorbets, and good-for-you frozen yogurts to luscious pies, cakes, and bombes, and creamy shakes and ... [Read More]
Paleo diet is currently the most popular. If you want to get to know more, then the Paleo Cookbook is here to help you with that. You will be sure that you and your family consume healthy foods without any efforts.One thing is sure: your family and friends will love these delicious recipes. Page by page, you will discover the best main dishes that will satisfy your hunger. With having 50 recipes, you will have many opportunities for experiments. Everyone can find the thing that works for them.Healthy eating is only one step away. Make sure that you order your copy of this helpful cookbook righ... [Read More]
From renowned cardiac surgeon and acclaimed author Dr. Steven R. Gundry, the companion cookbook to New York Times bestselling The Plant Paradox, offering 100 easy-to-follow recipes and four-color photos. In the New York Times bestseller The Plant Paradox, Dr. Steven Gundry introduced readers to the hidden toxins lurking in seemingly healthy foods like tomatoes, zucchini, quinoa, and brown rice: a class of plant-based proteins called lectins. Many people are familiar with one of the most predominant lectins—a substance called gluten, which is found in wheat and other grains. But while cutti... [Read More]
Perfect for both appetizers and main meals, vegetarian soups are a healthy, delicious and satisfying option for any occasion whether you are vegetarian or not. This beautiful volume is packed with more than 70 mouthwatering recipes for fabulous vegetable soups, from light and refreshing dishes to chunky vegetable chowders and filling pasta and noodle winter warmers. Whether you want an elegant appetizer, a healthy nutritious lunch, a filling supper or a warm winter family broth for outdoor festival entertaining, there's a recipe here for you, including all the expert advice and guidance to mak... [Read More]
Food Tastes Better When You Eat It With Your Family!➽ Today's Special Price! ➽ SALE! 85% OFF ➽ 6.99 0.99✩★✩ Read this book for FREE on the Kindle Unlimited NOW ~ DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 365 recipes right after conclusion! ✩★✩A great bonding experience for the family is the mere act of being together around the dining table, without anyone glued to their smartphones and other forms of distractions. Obviously, this can’t possibly happen all the time. That’s the reason why this book “Burger for Main Dish 365”. Let’s discover right now!Intro... [Read More]
A long-overdue cookbook that takes whole grains from "good for you" side dish to sophisticated and satisfying main course. We all know that choosing whole grains over processed ingredients is better for our health, yet the likes of millet, quinoa, and barley are still stuck on the culinary sidelines. Bruce Weinstein and Mark Scarbrough bring these unheralded culinary superstars to the center of the plate, with more than 100 recipes showing that their range of textures and flavors is greater than any other food group, they're incredibly versatile, they're economical, and they can anchor a meal.... [Read More]
"...cooks of all tastes and skill levels will appreciate Hester’s inventive and approachable collection." - Publishers WeeklyQuick and Easy Plant-Based Meals for Your Instant Pot® With this must-have vegan guide, bestselling author Kathy Hester shows you how easy it is to pressure cook, steam, sauté and slow cook with your Instant Pot®. Cook an entire meal at the same time with Kathy’s layered entrees and sides, try a one-pot meal or prepare beans and lentils in half the time. With recipes like Herbed French Lentils with Beets and Pink Rice, Creamy Mushroom Curry with Brown Basmati Rice... [Read More]
Vegans and vegetarians everywhere will have the best holiday period ever with Gaz Oakley's fantastic alternatives to the traditional turkey and trimmings. Gaz is an expert in bold flavors and textures, so everyone can enjoy a spectacular centerpiece and amazing food throughout the festive season.Gaz talks you through the menus and the planning, from Christmas morning breakfast like Sweet Potato Waffles and Tofu Benedict, through to a show-stopping lunch with the likes of Ultimate Christmas Wellington, "Turkey" Roast and Festive Nut Roast Wreath served with all the trimmings: "No Pigs" in Blank... [Read More]
Slow Cooked Vegan Dishes, Just 15 Minutes of WorkCreate healthy, whole food, vegan masterpieces that take 15 minutes or less to prep. The Super Easy Vegan Slow Cooker Cookbook features over 100 simple slow cooker recipes for mouthwatering plant-based plates. From Curried Ginger Butternut Squash Soup to Spicy Ethiopian Lentil Stew, discover how easy cooking real food with real ingredients really is.The Super Easy Vegan Slow Cooker Cookbook includes:100+ Whole Food Delights—Satisfy your cravings with vegan recipes that don’t rely on processed ingredients.Easy Prep—Discover the joys of slow... [Read More]
This book contains 101 of the Best Vegan Quinoa recipes. Add protein to your diet with healthy quinoa in these delicious recipes.
The ultimate guide to real vegan baking―Modern Vegan Baking is your best resource for creative, substitution-free treats that are both savory and sweetWith new ingredients like agave, arrowroot, and aquafaba, vegan baking is every bit as delicious and exciting as traditional baking. Mixing inventive ingredients and cutting-edge methods, professional vegan baker and blogger behind Gretchen’s Vegan Bakery Gretchen Price shows just how delicious substitution-free cooking can be. With 125 recipes, plus step-by-step tutorials, Modern Vegan Baking provides a variety of tried and tested recipes f... [Read More]
No one knows Indian food like Madhur Jaffrey. For more than forty years, the “godmother of Indian cooking” (The Independent on Sunday) has introduced Western home cooks to the vibrant cuisines of her homeland. Now, in Vegetarian India: A Journey Through the Best of Indian Home Cooking, the seven-time James Beard Award–winning author shares the delectable, healthful, vegetable- and grain-based foods enjoyed around the Indian subcontinent. Vegetarian cooking is a way of life for more than 300 million Indians. Jaffrey travels from north to south, and from the Arabian Sea to the Bay of Beng... [Read More]
There are lots of great vegetarian cookbooks, but this one is a little different, dare I say better? I am Samantha Michaels and I love to cook. For years now I have experimented to create
The platitude of eating like a King for breakfast could not more pertinent especially when it comes to a vegetarian diet. This is the most important meal of the day and to achieve a balanced
A lot of individuals are often wondering whether a Ketogenic diet for vegetarians is reasonably possible. To be completely sincere I must state here that Keto vegan is the most hardcore dieting possible.It can be
Doctor’s Best Calm with Zembrin® helps combat stress, tension, and occasional anxiety. It helps increase attention, focus, motivation, and concentration.* Zembrin® is a patented standardized extract of Sceletium tortuosum; its use has been documented for
These unique NEONBLOND Pins / Brooches are carefully handmade and printed. Made from parian porcelain and will make an unique and unforgettable gift. Porcelain is a traditional and memorable gift option to celebrate a wedding
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