This top 50 of amazing spring roll recipes is based on an internet poll. Try them all and taste their deliciousness. These spring rolls are so good, you will surely be overwhelmed by their amazing taste.Easy to follow steps so anyone can make and enjoy them!Each of the recipes have easy to follow steps allowing anyone to make themin no time at all.Tried, Tested and SO GOOD!These recipes have all been tried out by us and we LOVE each and every one of them. So get to it and satisfy your spring roll cravings!
Is there anything more satisfying than a well-made Asian dumpling? Wrapped, rolled, or filled; steamed, fried, or baked–asian dumplings are also surprisingly easy to prepare and enjoy at home, as Andrea Nguyen demonstrates with more than 75 recipes. Nguyen is a celebrated food writer and teacher with a unique ability to interpret authentic Asian cooking styles for a Western audience. Her crystal-clear recipes for Asia’s most popular savory and sweet parcels, pockets, packages, and pastries range from Lumpia (the addictive fried spring rolls from the Philippines) to Shanghai Soup Dumplings... [Read More]
What is it that makes Vietnamese cuisine so unique? If you were to travel through Saigon, Hanoi and the other areas of Vietnam, you could take in the smells of the fresh herbs and fish sauce in most dishes, and you wouldn’t forget them anytime soon. Consider this cookbook to be your culinary travel guide to Vietnam, and all the unique dishes it has to offer. You don’t have to long for a journey that may never take place – this cookbook will help you to recreate the smells and tastes of Vietnamese kitchens right in your own home. From lemongrass and cilantro to mint and simmered beef bone... [Read More]
“I am a huge fan of Spring Rolls. I try them at every restaurant that has them on the menu when I go out to eat. I had no idea how many different ways there were to make Spring Rolls. Would you happen to have any recipes I could try at home?”Spring Rolls are one of my favorite things to make. They may be a little time consuming to make from scratch, but they’re a great way to get the family together for meal prep, and it allows everyone to spend a bit of time reconnecting. Spring Rolls also make a great appetizer, so if you’re having a family get-together, or hosting friends over the w... [Read More]
Vietnamese street food is - inarguably - one of the world's most dynamic cuisines. This book brings the flavor and spirit of those bustling streets to your home.Author Jerry Mai is a master of street food. She owns a number of restaurants specializing in nuanced flavors of Vietnamese street pho. Throughout this book, Jerry presents street food from the length of the country. There's bahn mi, rice paper rolls, Vietnamese-style omelets, lemongrass and fresh herb infused stir-fries, fresh noodle salads and so much more. Learn the subtle finesse that distinguishes a Hanoi style pho from its southe... [Read More]
From the author of the popular Quick & Easy Thai come these 75 oh-so-delicious recipes for every level of cook. Though it shares certain culinary traditions with its Asian neighbors, Vietnamese cuisine is entirely distinct, focusing on a bounty of fresh fruits, vegetables, and herbs for signature clear, bright flavors with contrasting notes of salty, sweet, sour, and spicy. Creamy chicken curry is paired with the zesty tang of lime juice and the heat from ground pepper and chilies. Crisp, fried fish is served with a puree of pineapple-chili sauce. Delicate, rice paper wrapped summer rolls meri... [Read More]
Based on memorable meals eaten at street food stalls, family gatherings and countryside eateries, Made In Vietnam covers three main culinary regions of the country: the heart food of the north, dishes from the center, with its tradition of the imperial cuisine of the Hue, and the sweeter and spicier food of the tropical South. This comprehensive collection includes recipes from staple Vietnamese dishes, such as Beef Noodle Soup (Pho Bo), to lesser-known recipes, such as Eel in Caul Fat, Banana Flower Salad and Boiled Jackfruit Seeds. In addition to the recipes, Made in Vietnam also looks at as... [Read More]
Book by Witkowski, Desiree
Wow Vietnamese fresh spring rolls! Have you tried one? Bursting with flavors and such a tasty, delightful meal and snack. Simply combine some fresh veggies, protein and herb, roll them up and voila! Karen Cheng from San Francisco, CA and Thao Nguyen from Vietnam and Australia built Star Anise Foods (SAF) - //staranisefoods.com/ - from their love of Vietnamese noodle soups, particularly Pho, a traditional, healthy rice noodle soup. SAF is a newly founded San Francisco, California-based, woman-owned all natural dry foods company focused on bringing Vietnamese noodles soups to the US market. SAF'... [Read More]
Rice vermicelli are thin noodles made from rice, sometimes also known as rice noodles or rice sticks. Rice vermicelli are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir fry, or salad.
Used in various dishes such as fresh Vietnamese salad rolls, Imperial rolls, and Spring Rolls. Dried product. Stores indefinitely in cool cupboard. To use, moisten according to recipe or dip in warm water 5-10 seconds, until pliable.
A convenient kit or a fun gift for fans of summer rolls, also known as Vietnamese fresh spring rolls, the Summer Roll Kit comes with 1 package (12 oz) of the popular Three Ladies Brand non-GMO, gluten-free rice paper (22 cm/8.66 in diameter), rice paper wrapper trays (12 pieces) to hold the moistened rice papers as you prepare for the fun rolling, and a sturdy and space-saving rice paper water bowl for holding the rice papers and preparing the rice papers for wrapping. Comes with instruction and fun & simple dipping sauce recipe suggestions.
Finally, all in one handsome volume, the best 1400 slow-cooker recipes! The recipes in this amazing treasure are all collected from some of America's best home cooks. Tested in real life settings, and carefully selected
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The must-have cookbook for any air fryer, with flavorful recipes that are healthy, convenient, and quick to prepare #1 New York Times bestselling author Gina Homolka is beloved for her incredible recipes that transform your
Learn all about Vietnamese cuisine and enjoy over 80 authentic recipes with this beautifully illustrated Vietnamese cookbook. Vietnamese food is fast emerging as one of the most popular of all Asian cuisines. Its emphasis on
From traditional favorites to innovative recipes that reflect today's tastes, this ultimate collection provides 300 recipes for one of life's great pleasures: home-baked bread. Each recipe accommodates 1 1/2-pound and 2-pound machines, and there are
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