Announcing the completely revised and updated edition of The Wine Bible, the perennial bestselling wine book praised as “The most informative and entertaining book I’ve ever seen on the subject” (Danny Meyer), “A guide that has all the answers” (Bobby Flay), “Astounding” (Thomas Keller), and “A magnificent masterpiece of wine writing” (Kevin Zraly). Like a lively course from an expert teacher, The Wine Bible grounds the reader deeply in the fundamentals while layering on informative asides, tips, amusing anecdotes, definitions, glossaries, photos (all new for this edition), m... [Read More]
From Lonely Planet, the world's leading travel guide publisher, Wine Trails, the first book in Lonely Planet's "Perfect Weekends" series, introduces the secret gems in well-known regions such as Napa and Sonoma, Tuscany, Burgundy and Rioja, and also explores off-the-beaten-path regions in Georgia, Greece and beyond. Detailed itineraries recommending the most interesting wineries and the best places to stay and eat in 52 wine regions near major cities make this perfect for travel enthusiasts who enjoy wine. Winemakers offer personal insights into what wines to taste and why they're special and ... [Read More]
Never Trust a Skinny Italian Chef is a tribute to three-michelin star restaurant, Osteria Francescana and the twenty-five year career of its chef, Massimo Bottura, 'the Jimi Hendrix of Italian chefs'. Voted #1 in the S. Pellegrino World's 50 Best Restaurants Awards 2016.Osteria Francescana is Italy's most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura (as featured on Netflix's Chef's Table) takes inspiration from contemporary art to create highly innovative dishes that play with Italian culinary traditions.Never Trust a Skinny Italian Chef is a tribute to Bottura's twenty-... [Read More]
The first cookbook to explore the best, most authentic Italian pasta sauce recipes from a regional perspective, by food writer, cooking teacher, and Milan native Micol Negrin. The culinary odyssey begins in northern Italy, where rich sauces are prepared with fresh cream or local cheese: Creamy Fontina Sauce with Crushed Walnuts and White Truffle Oil; Parmigiano Sauce with Fresh Nutmeg; Pine Nut and Marjoram Pesto. Central Italy is known for sauces made with cured meats, sheep’s milk cheeses, and extra-virgin olive oil: Spicy Tomato, Onion, and Guanciale Sauce; Smashed Potato Sauce wit... [Read More]
Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for over 80 years.Unforgettable art, heavenly villages, dream cities--there are so many reasons to visit Italy that deciding where to go and what to do can be overwhelming. Fodor's The Best of Italy takes the guesswork out of choosing the perfect Italian itinerary by compiling the top choices chosen by Fodor's Italy-based experts.Fodor's Best of Italy includes:PULLOUT MAP: A handy take-along map of Rome provides essential information about top attractions, nearby dining, and more.UP-TO-DATE COV... [Read More]
Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for more than 80 years. Fodor's correspondents highlight the best of Florence and Tuscany, including renowned Renaissance art, stunning churches, superb wineries, and charming hill towns. Our local experts vet every recommendation to ensure you make the most of your time, whether it's your first trip or your fifth. This travel guide includes:· Dozens of full-color maps plus a handy pullout map with essential information· Hundreds of hotel and restaurant recommendations, with Fodor's Choice ... [Read More]
Chocolate cake makes sweet dreams come true. In a real-life fairy tale, author Sheryl Ness shares how she fell in love with Vincenzo, a chef in a quaint Tuscan kitchen, over his decadent hot chocolate cake. This enchanting memoir will transport you to the cobblestone streets, lush hillsides dotted with grapevines and olive trees, and unique characters that create the backdrop for Sheryl’s Italian love story.Love in a Tuscan Kitchen is sprinkled with traditional recipes she collected along the way and flavored with rich accounts of how her dreams were fulfilled many times over while living in... [Read More]
Discover the freedom of open roads with Lonely Planet Tuscany Road Trips, your passport to uniquely encountering Tuscany by car. Featuring four amazing road trips, plus up-to-date advice on the destinations you'll visit along the way, walk among ancient ruins or taste your way through spectacular vineyards, all with your trusted travel companion. Get to Italy, rent a car, and hit the road along Tuscany's countrysides! Inside Lonely Planet Tuscany Road Trips : Lavish colour and gorgeous photography throughout Itineraries and planning advice to pick the right tailored routes for your needs and ... [Read More]
Fodor's correspondents highlight the best of Florence and Tuscany, including renowned Renaissance art, stunning churches, superb wineries, and charming hill towns. Our local experts vet every recommendation to ensure you make the most of your time, whether it's your first trip or your fifth. MUST-SEE ATTRACTIONS from Lucca to Montepulciano PERFECT HOTELS for every budget BEST RESTAURANTS to satisfy a range of tastes GORGEOUS FEATURES on Florence's Duomo and Santa Croce VALUABLE TIPS on when to go and ways to save INSIDER PERSPECTIVE from local experts COLOR PHOTOS AND MAPS to inspire and g... [Read More]
In Mary Ann Esposito's new book, Ciao Italia Five-Ingredient Favorites, she shows home cooks how to turn just five ingredients into an easy, delicious and economical Italian dish for the family dinner table. Mary Ann Esposito knows that the genius behind great Italian cooking is the simple philosophy of using just a few quality ingredients to create something delicious. In Ciao Italia Five-Ingredient Favorites, she shows home cooks how to make that philosophy work for them so that they can save time and money without sacrificing flavor. With seventy five authentic Italian recipes--from antipas... [Read More]
Updated Coverage: Curated and honed coverage of Umbria, plus new hotels and restaurants throughout this popular Italian region. Illustrated Features: Illustrated full-color features throughout include ones on Renaissance Art, the Duomo, Santa Croce, the Cinque Terre, Siena’s Piazza del Campo, Assisi’s Basilica di San Francesco regional wine, and Tuscan food. Indispensable Trip Planning Tools: Top Attractions, Top Experiences, and Great Itinerary features make it easy to plan a vacation. Best bets charts for Florence restaurants and hotels; easy-to-read color regional maps; and tips o... [Read More]
A must have for your Home Brew equipmentOur Triple Scale Hydrometer is our most popular one and can be used for both wine and beer. This hydrometer allows you to keep track of your fermentations
Fermtech Wine/Beer Thief & Test TubeDescriptionThis high quality acrylic thief allows a hydrometer to be inserted to take gravity readings without removing any product from fermenter. The thief acts as its own sample jar. Dip
In Atomic Testing in Mississippi, David Allen Burke illuminates the nearly forgotten history of America s only nuclear detonations east of the Mississippi River. The atomic tests, conducted in the mid-1960s nearly 3,000 feet below
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