Traeger Pork & Poultry Rub features notes of apple and honey, perfect for complementing anything from a whole roasted chicken, to pork tenderloin. This rub is Kosher as well as gluten and GMO free and pairs perfectly with Traeger Apricot BBQ Sauce.
Jack Daniel’s has always had respect for charcoal. After all, that’s what makes our whiskey so special. We have used charcoal to give our whiskey its signature flavor since our founding in 1866. Our whiskeys flow drop by drop down 10-foot sections of charred sugar maple, coursing through the black, cracked wood into charred barrels that we make by hand. With such a high regard for charcoal, it makes sense we pride ourselves in what is cooked over it. Just like our charcoal-mellowed whiskey, our rubs have their own unique flavor. Our spicy and sweet pork rub is crafted with a subtle hint of... [Read More]
100% all-natural premium hardwood food grade pellets. Ultra-low moisture content - no added oils or flavors. Clean burning virgin hardwood - no fillers. Bag weight: 20 lbs. made in USA. Works with many different pellet grills.
Shake on our smoky, sweet blend of coarsely ground McCormick Smokehouse Maple Seasoning to liven up chicken, pork and seafood. Made with brown sugar, garlic, onion, maple syrup, orange peel and natural smoke flavor, this sweet and smoky seasoning brings robust flavor to the table. All it takes it just 1 tablespoon of our seasoning per 1 pound of meat to turn a simple meal into a mouthwatering event. From America’s #1 herb and spice brand. With No added MSG or artificial flavors -- it's flavor you can see, and feel great about.
The Pit Master's Ultimate Meat Smoking Guide THE SECRET TO PERFECTLY SMOKED FOOD EVERY TIME 5 Giant Reasons Why Cave Tools Has the Best Meat Smoking Guide on the Market: 1. NEW CAR MAGNET MATERIAL WILL NEVER SPLIT OR BREAK IF LEFT OUTDOORS 2. Complete List of Wood Varieties and Flavor Profiles- No matter what type of wood you're using, you can find it on your guide 3. Perfectly Sized To Fit on Any Grill or Smoker Without Taking Up Too Much Space 4. Easy To Read - We use large font so you never have to squint to see a temperature 5. Meat Smoking Recommendations OUR UNBEATABLE LIFETIME GUARANT... [Read More]
Regency natural cooking Twine is made of 100% 16Ply cotton. It is the same Twine used by professional chefs for trussing, forming meat, stuffing chicken breasts. It also has hundreds of uses in the home such as bundling books and newspapers, tying up shrubbery. Can be used to refill the beautiful banana wood cutter with recessed blade.
For any barbecue or grills to get the real authentic smoke flavor in an easy and affordable way. Enjoy BBQ party with your families & friends. Features: Be suitable for ANY GRILL AND SMOKER (gas, electric or charcoal). Burns/Smokes for up to 5 hours. Pellets light easily with an inexpensive propane torch (not included) and burn for hours. You can smoke anything from cheese to steaks! Just place the smoker tube in your gas, electric, charcoal or pellet grill, light the pellets and let it do the rest! Durable stainless steel construction, anti-rust and sturdy, not be broken or bent ... [Read More]
Charcoal enthusiasts, take heart! With this Dyna-Glo vertical offset smoker, you can now smoke your favorite foods with your favorite wood chips AND your favorite fuel source, charcoal! Vertical smokers are ideal for capturing maximum smoke flavor, so we've included 6 height-adjustable cooking grates, with a total of 1, 176 square inches of cooking space, to accommodate different sizes and types of food. Since indirect heat is ideal for slow cooking (and infusing smoke flavor), the offset functionality of this smoker is designed to keep direct heat away from the food, which helps to prevent fo... [Read More]
WORLD FAMOUS BBQ BROS RUBS-SOUTHERN STYLE BBQ BROS FEATURES:BULK JARS: Comes in a 3 pack set-Memphis Style, New Orleans Style, and Carolina Style AUTHENTIC INGREDIENTS: From that particular region used for each BBQ Rub HANDCRAFTED AWARD WINNINGS RUBS: Both in local and regional BBQ Tournaments KANSAS CITY BARBEQUE SOCIETY (KCBS): BBQ Bros is a proud member for over 5+ Years VERSATILE BBQ RUBS: That can be used as a dry marinade for meats, pork, poultry, ribs, fish, and seafood DESIGNED FOR ANY GRILLING PREFERENCE: This product is designed for using on the grill, in the kitchen, or the smoker... [Read More]
ThermoPro - Cook Like A Pro Every Time! TP-07 Digital Wireless Thermometer is a perfect choice to accurately monitor your meat remotely. Stop going back and forth from indoors to outdoors to check up on your meat, and instead monitor it from 300 feet away! Does your recipe call for your meat to be at a specific temperature? Not to worry, this unit allows you to set your desired temperature, so you're enjoying the meat the way you prefer. If you're new to cooking or unsure of meat temperatures, don't worry our system includes programmed USDA approved temperatures for all kinds of meats at diff... [Read More]
The Pit Master's Ultimate Meat Smoking Guide THE SECRET TO PERFECTLY SMOKED FOOD EVERY TIME 5 Giant Reasons Why Cave Tools Has the Best Meat Smoking Guide on the Market: 1. NEW CAR MAGNET MATERIAL WILL NEVER SPLIT OR BREAK IF LEFT OUTDOORS 2. Complete List of Wood Varieties and Flavor Profiles- No matter what type of wood you're using, you can find it on your guide 3. Perfectly Sized To Fit on Any Grill or Smoker Without Taking Up Too Much Space 4. Easy To Read - We use large font so you never have to squint to see a temperature 5. Meat Smoking Recommendations OUR UNBEATABLE LIFETIME GUARANT... [Read More]
Looking for fast and easy cleanup? We upgraded our removable grill plates with a durable, nonstick ceramic coating. It’s just one of the ways the George Foreman 5-Serving Removable Plate Grill and Panini speeds up the cooking process. Fast preheating, consistent grilling temperature, and dishwasher-safe grill plates, combine to give you tasty, easy-to-make meals in just minutes. Hey, what do you know—dinner’s ready now! *slope removes up to 42% of fat from 1/4lb. 80/20 ground chuck *slope removes up to 42% of fat from 1/4lb. 80/20 ground chuck
Butt Rub is used by championship barbequers, professional chefs, and backyard cooks everywhere. The company's original product, is an all-purpose seasoning with a balanced blend of onion, garlic, salt, pepper, paprika and chipotle (smoked jalapeno). Butt Rub is gluten-free. "A Little Butt Rub Makes Everything Better"
Killer Hogs The BBQ Rub brings out the natural flavors in meat and builds a beautiful, mahogany bark on pork, beef, and poultry. Killer Hogs - The BBQ Rub was developed as a competition BBQ rub by the Killer Hogs Championship BBQ Team. This rub allows you to turn out BBQ like a professional pitmaster. The Killer Hogs Championship BBQ Team spent years perfecting their BBQ dry rub and now you get a chance to experience the flavor. Ingredients: Brown sugar, sugar, salt. paprika, spices, including chili pepper, evaporated cane juice, dehydrated garlic and orange peel, onion powder, MSG, mustard fl... [Read More]
Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue
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