• Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair

    Big Flavor. Big Personality. Unforgettable Southern CuisineOn screen and in the kitchen, Jason Santos is known for two things: his smack-you-in-the-mouthflavored dishes and his larger-than-life personality. Buttermilk & Bourbon, the name of Jason’s wildly popular restaurant and his standout cookbook, showcases incredible recipes inspired by the exciting flavors and culture of New Orleans. Jason has gathered his best Southern-inspired recipes―the ones that restaurant-goers write about impassioned letters and the ones even his line cooks can’t resist―and laid them bare for you. Make his ... [Read More]

    • ASIN: 1624146295
    • ASIN: 1624146295
    • ISBN: 1624146295
    • Brand: AMERICAN WEST BOOKS
    • Size: 1 EA
    • Manufacturer: Page Street Publishing

  • Kevin Belton's New Orleans Kitchen

    The next cookbook from the star of TV series New Orleans Cooking with Kevin Belton . . . The gregarious star of the popular television cooking show, New Orleans Cooking with Kevin Belton, is at it again with a second cookbook showcasing even more of his delicious Creole and Cajun recipes. Kevin Belton’s New Orleans Kitchen offers tasty New Orleans classic dishes like Crawfish Pie, Fried Oyster Po-Boy with Blue Cheese and Buffalo Sauce, and Duck and Andouille Gumbo with Potato Salad, as well as foreign favorites with a little New Orleans twist, like Cuban Paella, Vietnamese Wonton Soup with... [Read More]

    • ASIN: 1423648943
    • ASIN: 1423648943
    • ISBN: 1423648943
    • Manufacturer: Gibbs Smith

  • The New Orleans Cookbook

    Two hundred eighty-eight delicious recipes carefully worked out so that you can reproduce, in your own kitchen, the true flavors of Cajun and Creole dishes. The New Orleans cookbook whose authenticity dependability, and wealth of information have made it a classic.

    • ASIN: 0394752759
    • ASIN: 0394752759
    • ISBN: 0394752759
    • Brand: Alfred A Knopf
    • Manufacturer: Knopf

  • Tom Fitzmorris's New Orleans Food (Revised and Expanded Edition): More Than 250 of the City's Best Recipes to Cook at Home

    Tom Fitzmorris is uniquely qualified to write about the food of New Orleans. Born in the Crescent City on Mardi Gras, he has been eating, celebrating, and writing about the city’s cuisine for more than 30 years.   Now Fitzmorris is refreshing his bestselling cookbook New Orleans Food. The book features all of the favorite recipes, steeped in the town’s Creole and Cajun traditions, but is updated to include a 16-page color insert with gorgeous food photography and an updated introduction. From small plates (Shrimp Rémoulade with Two Sauces) to main courses (Redfish Herbsaint, Creole Lamb ... [Read More]

    • ASIN: 1419729810
    • ASIN: 1419729810
    • ISBN: 1419729810
    • Manufacturer: Harry N. Abrams

  • Kevin Belton's Big Flavors of New Orleans

    Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with recipes that provide both down-home comfort and the big flavors he is famous for. He teaches how to make a perfect roux and explains the background of that holiest trinity of Creole cooking–celery, onion, and bell pepper–while offering his spin on the Louisiana classics of gumbo, jambalaya, étouffée, po’boys, and grillades with grits. Chef Belton’s signature dishes like Pecan-Crusted Redfish, Stuffed Mirlitons, Louisiana Boudin-Stuffed Quail, Creole Cottage Pie, and Bread Pudding with Whi... [Read More]

    • ASIN: 1423641574
    • ASIN: 1423641574
    • ISBN: 1423641574
    • Brand: Gibbs Smith
    • Manufacturer: Gibbs Smith

  • Pascal's Manale Cookbook: A Family Tradition

    Author and culinary historian Poppy Tooker combines family photographs, stories, and recipes from Pascal’s Manale into a collection that is much more than a cookbook. Tooker’s exploration into the storied Uptown restaurant, one of the “jewels in New Orleans’ culinary crown,” reveals the history of the family behind it and their influence on the city’s culinary culture. In contrast to the chef driven French dishes of the Creoles, Sicilian cuisine came straight from mama’s kitchen just as the signature dishes on the tables of this beloved eatery. A bastion of Italian cuisine in New... [Read More]

    • ASIN: 145562408X
    • ASIN: 145562408X
    • ISBN: 145562408X
    • Manufacturer: Pelican Publishing

  • The Commander's Palace: New Orleans Cookbook

    There is a quiet culinary revolution going on at Commander's Palace a one-hundred-year-old restaurant in the center of New Orleans' Garden District. Here diners gather to enjoy a fabulous "new" New Orleans cuisine. dubbed "Haute Creole." New Orleans is the birthplace of many fine classic dishes -- such as shrimp remoulade, seafood gumbo, oysters Rocketeller, trout amandine, and pompano en papillotte. At Commander's Palace this classic cuisine has been changed to fit today's more health-conscious lifestyles. Only the freshest local ingredients are used, heavy sauces have been replaced by light ... [Read More]

    • ASIN: 0517550490
    • ASIN: 0517550490
    • ISBN: 0517550490
    • Manufacturer: Clarkson N. Potter

  • Cooking Up A Storm: Recipes Lost and found from the Times-Picayune of New Orleans

    After Hurricane Katrina tore through New Orleans in 2005, Cooking Up a Storm was published to tell the story—recipe by recipe—of one of the great food cities of the world and the determination of its citizens to preserve and safeguard their culinary legacy. Ten years later, the city is back in business and this hardcover edition of the original cookbook is here to celebrate the community's rebirth by reminding us of the great recipes that belong only to the city of New Orleans, but are beloved by us all.

    • ASIN: 1452144001
    • UPC: 884404440439
    • ASIN: 1452144001
    • ISBN: 1452144001
    • Brand: Chronicle Books
    • Manufacturer: Chronicle Books

  • My New Orleans: The Cookbook (Volume 1) (John Besh)


    • ASIN: 0740784137
    • UPC: 050837263949
    • ASIN: 0740784137
    • ISBN: 0740784137
    • Brand: Andrews McMeel Publishing
    • Manufacturer: Andrews McMeel Publishing

  • Creole Gumbo and All That Jazz\: A New Orleans Seafood Cookbook

    "A delightful book with excellent recipes . . . "-Mimi Sheraton, New York Times"Hugely influential for me and my budding culinary peers of the time . . . both [Mitcham] and his books were fascinating depositories of recipes, recollections, history, folklore and illustrations, drawing on his abiding love for humble, working-class ethnic food of the area."-Anthony Bourdain"Creole Gumbo is more than a cookbook. It is a history book, a music lesson and a personality profile of great jazzmen."-Today

    • ASIN: 0882898701
    • ASIN: 0882898701
    • ISBN: 0882898701
    • Brand: Brand: Pelican Publishing
    • Manufacturer: Pelican Publishing

  • Court of Two Sisters Cookbook, The

    A classic is updated for a new generation! The iconic Court of Two Sisters restaurant is known for the best Creole dining in the Crescent City. Joseph Fein III and his brother, Jerome, operated the business for years and wrote the original version of this cookbook with food historian Mel Leavitt. Now a new generation has stepped into their shoes. Bring home the historic flavors of this French Quarter jewel with recipes for their famous Barbeque Shrimp, Bread Pudding, and signature Turtle Soup. With new photographs and additional recipes, this modernized classic offers a comprehensive history o... [Read More]

    • ASIN: 1455622419
    • ASIN: 1455622419
    • ISBN: 1455622419
    • Manufacturer: Pelican Publishing

  • Best of the Best from Louisiana Cookbook: Selected Recipes from Louisiana's Favorite Cookbooks

    Each cookbook in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.Beautiful photographs, interesting facts, original illustrations and d... [Read More]

    • ASIN: 0937552135
    • ASIN: 0937552135
    • ISBN: 0937552135
    • Brand: Quail Ridge Pr
    • Manufacturer: Quail Ridge Pr

  • Plantation Cookbook

    Provides more than 300 excellent recipes for classic New Orleans and South Louisiana cuisine. The directions are easy to follow and the variety of recipes will never leave you without choices of what to have for dinner - be it a family affair or a formal occasion. You can find the ingredients for most of the recipes regardless of where you live.

    • ASIN: 0963192507
    • ASIN: 0963192507
    • ISBN: 0963192507
    • Brand: Brand: B.E. Trice Publishing
    • Manufacturer: B.E. Trice Publishing

  • Tujague's Cookbook: Creole Recipes and Lore in the New Orleans Grand Tradition

    From brunch to dessert, these kitchen madams serve up history New Orleans style!Author and culinary historian Poppy Tooker masterfully combines all the myriad strands that fill the rooms of Tujague’s beautifully restored establishment into a whole cloth of foodie lore. As the second oldest restaurant in New Orleans, Tujague’s boasts more than a century of fresh Creole cuisine served in the heart of the French Quarter. More than a cookbook, this foray into history combines memorabilia from the restaurant’s archives with stunning modern images from New Orleans photographers Sam Hanna and L... [Read More]

    • ASIN: 1455620386
    • ASIN: 1455620386
    • ISBN: 9781455620388
    • Manufacturer: Pelican Publishing

  • Big Bad Breakfast: The Most Important Book of the Day [A Cookbook]

    From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 125 recipes inspired by the author's popular restaurant in Oxford, Mississippi.John Currence is one of the most celebrated and well-loved chefs in the South. Among his string of highly successful restaurants in Oxford, Mississippi, Big Bad Breakfast holds a special place in diners' hearts: It is a gathering place where people from all walks come together to share the most important meal of the day, ... [Read More]

    • ASIN: 1607747367
    • ASIN: 1607747367
    • ISBN: 1607747367
    • Brand: Ten Speed Press
    • Manufacturer: Ten Speed Press

  • The Best Fryer Cookbook Ever

    With an emphasis on using the most health-friendly oils and techniques, an expert guide offers instructions, technical tips, safety guidelines, and recipes for using a deep fryer to produce light, crispy, non-greasy

    • UPC: 537056
    • Rating: 5.0

  • The Complete Baby and Toddler Cookbook : The Very Best Purees, Finger Foods, and Toddler Meals for Happy Families

    9781492677673

    • UPC: 712965411

  • My New Orleans : The Cookbook

    "My New Orleans" will change the way foodies look at cooking and at world-famous chef Besh. In 16 chapters of culture, history, essay and insight, and pure goodness, Besh tells the story of the Crescent

    • UPC: 10970034
    • Rating: 5.0

  • New Orleans Cookbook

    Accurate, step-by-step recipes for a multitude of authentic dishes and concoctions, from countryside and city, traditional and contemporary, well-known and exotic, from the main cuisines of New

    • UPC: 455165
    • Rating: 5.0

  • New England Soup Factory Cookbook : More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

    Druker takes what people like to eat and turns it into a soup. The New England Soup Factory restaurant has won the Best of Boston award four times. This volume contains 100 of the best

    • UPC: 5891221
    • Rating: 5.0

  • The Taco Tuesday Cookbook : 52 Tasty Taco Recipes to Make Every Week the Best Ever

    The Taco Tuesday Cookbook features 52 family-friendly taco recipes—one for every week of the year—all made with real-food ingredients. Tortilla, salsa, drink, and dessert recipes make your taco night

    • UPC: 846261334
    • Rating: 5.0

  • Effortless Air Fryer Cookbook : 175 Air Fryer Recipes to Cook Best American and B

    Do you like an idea of cooking healthy, oil-free and at the same time fried meals directly at home for your dinner? With the help of this cookbook you'll have an opportunity to become free

    • UPC: 198904511

  • The Dutch Oven Cookbook : Recipes for the Best Pot in Your Kitchen

    Collects recipes which can be made using a dutch oven including soups, chilies, chowders, sides & appetizers, main dishes, accompaniments, and

    • UPC: 37279762

  • La Cuisine Creole (Trade) : A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine

    One of the great rare classics of the Creole culture, Hearn's 1885 collection of recipes "from leading chefs and noted Creole housewives," is the first Creole

    • UPC: 17179345
    • Rating: 3.0

  • Tujague's Cookbook : Creole Recipes and Lore in the New Orleans Grand Tradition

    "Tujague's is truly a neighborhood restaurant, located in America's oldest neighborhood--the French Quarter...This is one of the things that makes New Orleans so special and is indicative of the important role restaurants play in our

    • UPC: 44516292

  • Best of New Orleans Cookbook : 50 Classic Cajun and Creole Recipes from the B...

    • UPC: 383453586033
    • Category: Nonfiction
    • Price: 13 USD

  • New Orleans Food : More Than 250 of the City's Best Recipes to Cook... (ExLib)

    • UPC: 193341802136
    • Category: Nonfiction
    • Price: 4 USD

  • Tom Fitzmorris's New Orleans Food: 225+ Best Recipes to Cook at Home, PB

    • UPC: 352621840748
    • Category: Nonfiction
    • Price: 6 USD

  • The Best of New Orleans Cookbook: 50 Classic Cajun and Creole... PAPERBACK 20...

    • UPC: 333526451871
    • Category: Nonfiction
    • Price: 13 USD

  • New Orleans Food : More Than 250 of the City's Best Recipes to Cook at Home

    • UPC: 223551662799
    • Category: Nonfiction
    • Price: 5 USD

  • VINTAGE THE BEST FROM M.S. MULTIPLE SCLEROSIS COOKBOOK WESTBANK OF NEW ORLEANS

    • UPC: 382315077894
    • Category: Nonfiction
    • Price: 35 USD

  • BEST OF NEW ORLEANS COOKING FROM THE BIG EASY pbk NEW ORLEANS COOK

    • UPC: 283423467497
    • Category: Nonfiction
    • Price: 4 USD

  • The Best of New Orleans - 90

    • UPC: 193355230377
    • Category: Nonfiction
    • Price: 5 USD

  • New Orleans Food More Than 250 of the City's Best Recipes cajun creole american

    • UPC: 312864779944
    • Category: Nonfiction
    • Price: 9 USD

  • 514. Best of New Orleans Cooking from the Big Easy Keepsake Cuisine Series

    • UPC: 113697656684
    • Category: Nonfiction
    • Price: 5 USD

  • My New Orleans: The Cookbook by John Besh

    Gumbo 101 with Chef Leah Chase

    Chef Kevin Belton: Cajun Country rice Jambalaya recipe